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Almond cookies with tahini, sesame and Formula 1 vanilla
Cookies with tahini, ground almonds and sesame seeds, made with Herbalife Formula 1 Vanilla Cream and Protein Drink Mix (PDM). Makes 12 in 30 minutes.

Snack · 30 minutes · 12 servings
Cookies with no flour: the dough is made with tahini, maple syrup and ground almonds. One serving of Formula 1 Vanilla Cream and one serving of Protein Drink Mix (PDM) go in, and each cookie is rolled in sesame seeds. The recipe is based on a Herbalife recipe.
Ingredients
- Herbalife Formula 1 Vanilla Cream: 1 serving (26g)
- Herbalife Protein Drink Mix (PDM): 1 serving (28g)
- 150g tahini
- 80ml maple syrup
- 120g ground almonds
- half a teaspoon of baking powder
- 4 tablespoons sesame seeds
Method
- Preheat the oven to 180°C (160°C fan) and line one or two baking trays with baking paper.
- In a bowl mix the tahini and the maple syrup well.
- Add the ground almonds, baking powder, PDM and Formula 1 and mix until you have a dough.
- Shape walnut-sized balls and roll them in the sesame seeds until coated all over.
- Put them on the tray and press them lightly with your hand to flatten them.
- Bake for about 12 minutes, until they crack on top and colour underneath.
- Leave them to cool on a wire rack.
Tip
The dough can also be made with a hand mixer. Herbalife products deliver the nutritional values on their label only when prepared as the label directs.
The product in this recipe
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